Monday 25 November 2013

Easy Christmas truffles!

With Christmas coming up my house hold is looking very festive! We have just make the easiest truffles everrr and they taste so so yummy. If you want to add flavouring to them, for example baileys or mint you can add that to the mixture but this is our recipe..

You will need:
20 digestive biscuits
125g (4oz) butter
200g (7oz) condensed milk
2tbsp of cocoa 
Grated chocolate or chocolate flavoured strands. 

Put the digestive biscuits into a plastic bag and bash with a rolling pin unlike you have crumbs. Put the butter and condensed milk in a pan on a low heat until the butter melts and then allow to cool slightly. Add the biscuits and cocoa to the melted butter and stir to combined! AT THIS STAGE YOU CAN ADD THE FLAVOURING AND IF YOU WANTED TO USE ACTUAL CHOCOLATE YOU CAN DO THAT TOO!! 
Form the mixture into truffles about the size of ping pong balls and roll them into the chocolate. Chill the truffles before serving. 

This is just a really quick recipe and you can find so many online if you have more time that include this like cream and melted chocolate and they taste amazing but these are so easy! They make for lovely gifts for friends or teachers or just keep them for yourselves. 
If you guys make any of these or have any recipes of your own you would like to share send them to us on twitter @scoshgirls and we will show off your pictures. 

Enjoy guys!
Much love 
Jamie-Lee x


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